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Banana Muffins In our home, bananas are typically gone the next day or they sit for too long! That's where this recipe comes in handy! I've been making this recipe for years and have recently started using Organic Kamut flour to replace my all-purpose in certain recipes. I've found the flavor and moisture to be enhanced in my baked goods. Kamut (Khorasan wheat) is considered an ancient grain with high protein and nutritional content. You can easily substitute all-purpose flou